Merlot and Cabernet Franc in equal parts,
from low crop yield and strong character.
The fruitful Merlot intersects the balsamic notes
of Cabernet Franc, connecting spicy and mint accents
with cherries, blueberry and currant.
Appellation: INDICAZIONE GEOGRAFICA PROTETTA / red wine
Production area: COSTA TOSCANA
Annual production: 12.000 bottles
Grape varieties: Merlot / Cabernet Franc
Vinification: Controlled temperature fermentation and maceration in cement vats
Aging: Conical french oak tanks for 8-10 months
Bottling: No fining, no filtration
Serving temperature: 16° C
Food pairing: shin of pork, cutlets of lamb, T-bone steak, roasted capon with potatoes.